||clientName||
 

Home
Catering
Appetizers
Sushi À La Carte
New Specialty Rolls
Noodle Selections
Entrées
Email Club
Event Calendar & Specials
Contact Us & Yotsuba Hours

 
Entrées

 
  Prices subject to change due to fluctuating food/market costs.

Yotsuba Lunch and Entrée Sets
Served with a house salad, miso soup and rice.

TERIYAKI SETS
Grilled over an open flame and served with our homemade teriyaki sauce.
(Add $4 to include shrimp and vegetable tempura.)

Chicken Teriyaki
Lunch 12, Dinner $23
Beef Teriyaki
Lunch 14, Dinner $26
Salmon Teriyaki
Lunch 14, Dinner $26
Sea Bass Teriyaki
Lunch 17, Dinner $28

 

FRIED SETS
Lightly-breaded and deep-fried, served with our special katsu sauce.

Chicken Katsu – Lunch 12, Dinner $23
Pork Katsu – Lunch 13, Dinner $23
Ebi (Shrimp) Fry – Lunch 14, Dinner $25


BROILED SETS (lunch only)
Served with salt seasoning.

Mackerel – Lunch 10 
Jack Mackerel – Lunch 9.50
Salmon – Lunch 14, Dinner 25.95
Tuna Steak – Lunch 15, Dinner 26.95


DONBURI (lunch only)

Oyako Don – 9.50
Chicken cooked with vegetables and egg on a bed of rice

Katsu Don – 10.95
Fried pork cutlet cooked with vegetables and eggs on a bed of rice

Ten Don – 10.95
Shrimp and vegetable tempura cooked with a special sauce and served on a bed of rice

Unatama Don – 10.95
Marinated and barbecued eel cooked with vegetables and eggs on a bed of rice

Kamo Don – 12.95
Tender roast duck served on a bed of rice


TEMPURA SETS
Lightly-battered and deep-fried, served with our special dipping sauce.

Chicken Tempura - Dinner $23
Shrimp & Vegetable Tempura –  Dinner $25 
Vegetable Tempura –  Dinner $18
Sea Bass Tempura – Dinner $28

Stir Fry Vegetables - Dinner $16
Assorted vegetables, tofu, shitake mushrooms stir-fried with light soy-sauce.


FRIED RICE SETS   
Served with miso soup and salad.     
                                       
         

Vegetable Fried Rice - Dinner $10
Chicken Fried Rice - Dinner $12
Shrimp Fried  Rice - Dinner $14


DONBURI AND UDON COMBINATIONS (lunch only)
Served with Udon (hot noodle soup) on the side

Spicy Tuna Don – 13
Spicy marinated tuna served on a bed of rice

Sake-Ikura Don – 13
Baked, chopped salmon and salmon roe served on a bed of rice

Yamakake Don – 13
Tuna with grated yam served on a bed of rice

Yakiniku Don – 13
Stir-fried beef in a hearty sauce served on a bed of rice

Gyu Don – 13
Beef cooked with onions and served on a bed of rice

Chicken Don – 12
Marinated chicken with teriyaki sauce served on a bed of rice


OCHAZUKE                                                                                                             

Nori Chazuke - $7
Rice dipped in traditional Japanese broth and topped with seaweed.

Sake Chazuke - $9
Rice dipped in traditional Japanese broth and topped with salmon pieces.

Ume Chazuke - $8
Rice dipped in traditional Japanese broth and topped with pickled plums.


SUSHI AND SASHIMI LUNCHES

Sushi Lunch – 15
An assortment of sliced, fresh fish served on bite-sized portions of sushi rice and Inari sushi, plus a half serving of our famous California roll

Chirashi Sushi Lunch – 14
An assortment of sliced, fresh fish served over a bed of sushi rice in a lacquered box

Roll Combinations – 13 
Tuna, California and cucumber roll

Sashimi Lunch – 15
An assortment of sliced, fresh fish including tuna, yellowtail, salmon and whitefish


CURRY (lunch only)

Curry Rice – 8
Our hearty, distinctly Japanese spicy beef curry served over white rice

Curry Rice with Pork Katsu – 12
Our hearty, distinctly Japanese spicy beef curry served with a deep-fried pork cutlet over a bed of white rice


BENTO (lunch)
Served with house salad, miso soup and white rice.

Yotsuba Kaiseki Bento – 14
A wide assortment of representative Japanese foods, including shrimp and vegetable tempura, presented in a lacquered box.


BENTO (dinner)
Served with house salad, miso soup and rice.

Yotsuba Kaiseki Bento – $27
Your choice of beef, chicken, or salmon teriyaki.
Your choice of California roll or fresh sashimi.
Deluxe version of the Yotsuba Kaiseki Bento lunch, including shrimp and vegetable tempura, your choice of beef, chicken or fish teriyaki, our chef’s choice of fresh sashimi or California roll and an assortment of other Japanese seasonal foods.

Unaju – $25
Barbecued river eel served with a special sauce over a bed of rice.


NABEMONO

Served with house salad and rice. 

Sukiyaki - $26                                                                                                      
Thinly sliced beef, scallions, mushroom, tofu, yam noodles and assorted Japanese vegetables cooked with sukiyaki sauce.

Yosenabe - $27                                                                                                          
A combination of fresh seafood (king crab, shrimp, scallops, salmon) yam noodles and assorted Japanese vegetables cooked in a delicious, hearty broth.

Shabushabu -  $26 (Minimum order of 2 people. Cooked at table)                           
Thinly sliced beef, assorted Japanese vegetables and yam noodles served with ponzu and goma dipping sauce.


SUSHI AND SASHIMI DELUXE DINNERS

Sushi Dinner – $27 
Assorted nigiri sushi (tuna, yellowtail, salmon, shrimp, white fish, squid, shellfish), and a California roll with roe and a Tuna roll.

Sashimi Dinner – $27 
Assorted sliced fresh fish (tuna, salmon, yellowtail, octopus, mackerel, squid, white fish, surf clam). Served with white rice.

Sushi and Sashimi Combination
– $27 
The sushi portion contains tuna, salmon, white fish, shrimp, a California roll with roe, and a Tuna roll. The sashimi portion contains tuna, yellowtail, mackerel, octopus.

Chirashi Sushi Dinner – $27
Sliced, fresh fish (tuna, yellowtail, white fish, salmon, octopus, tamago (egg), seaweed, cooked shitake mushroom, pink sweet fish powder), served over a bed of sushi rice.

Tekka Don – $25
Sliced fresh tuna served over a bed of sushi rice.

Sushi on the Boat/Tray
$80 (2-3 people): Contains tuna, yellowtail, salmon, white fish, shrimp, scallop. Comes with a Tuna roll, California roll with roe, Spicy Tuna roll, and Dragon roll.
$120 (3-4 people): Contains tuna, yellowtail, salmon, white fish, shrimp, scallop. Comes with a Tuna roll, California roll with roe, Spicy Tuna roll, Dragon roll, Yellowtail roll, and Spider roll.
$150 (4-6 people): Contains tuna, yellowtail, salmon, white fish, shrimp, scallop. Comes with a Tuna roll, California roll with roe, Spicy Tuna roll, Dragon roll, Yellowtail roll, Spider roll, Burdock roll, Cucumber roll, Spicy California roll with roe.

Sashimi on the Boat/Tray
$80: Contains tuna, yellowtail white fish, octopus, salmon, sweet shrimp, squid, scallop, surf clam, king crab.
$120:  Contains tuna, yellowtail white fish, octopus, salmon, sweet shrimp, squid, scallop, surf clam, king crab.
$150: 
Contains tuna, yellowtail white fish, octopus, salmon, sweet shrimp, squid, scallop, surf clam, king crab, mackerel.

Sushi and Sashimi Deluxe Combination on the Boat – $160 or more
Our skilled sushi chefs prepare a special assortment of sushi and sashimi on a boat. Truly a fine culinary and artistic celebration of Japanese cuisine!

Selections from the sushi bar may contain raw seafood. Consuming raw or undercooked seafood may increase the risk of food-borne illness.

An 18% gratuity will be added to parties of 6 or more
 
©2011 Yotsuba Japanese Restaurant & Bar