Entrées

Entrées

DINNER SETS

Yotsuba Entrée Sets are served with miso soup and white rice.

Teriyaki Sets

Grilled over an open flame and served with our homemade teriyaki sauce.

  • Chicken Teriyaki

    $27

  • Beef Teriyaki

    $29

  • Salmon Teriyaki

    $28

  • Roasted Duck Breast Teriyaki

    $29

  • Sea Bass Teriyaki

    $32

 

Fried Sets

Lightly breaded and deep fried, served with our special katsu sauce

  • Chicken Katsu

    $27

  • Pork Katsu

    $27

  • Ebi (Shrimp) Fry

    $27
 

Tempura Sets

Lightly battered and deep-fried, served with freshly grated daikon and special dipping sauce.

  • Chicken Tempura

    $27

  • Vegetable Tempura

    $25

  • Shrimp & Vegetable Tempura

    $28

  • Sea Bass Tempura

    $32

 

Fried Rice Sets

Served with miso soup.

  • Vegetable Fried Rice

    $14

  • Chicken Fried Rice

    $15

  • Shrimp Fried Rice

    $17
 

White Rice Sets

Served with miso soup

  • Bulgogi

    Korean style marinated beef with vegetables

    $29

  • La Galbi

    Korean BBQ ribs with bones

    $29

  • Stir-Fried Vegetables

    Assorted vegetables, tofu and mushrooms, stir-fried with light soy sauce

    $17

 

Bento (dinner)

Served with miso soup and white rice

  • Yotsuba Kaiseki Bento

    Deluxe version of the Yotsuba Combination Lacquered Box, including shrimp and vegetable tempura, your choice of beef, chicken or salmon teriyaki, our chef’s choice of fresh sashimi or California roll and an assortment of other Japanese seasonal foods.

    $29

  • Unaju

    Barbecued river eel served with a special sauce over a bed of white rice.

    $28

 

 

Sushi & Sashimi

Deluxe Dinners

Served with miso soup

  • *Sushi Dinner

    Assortments of sliced fresh fish on top of sushi rice with our traditional tuna roll and California roll.

    $33

  • *Sashimi Dinner

    Assorted and sliced fresh fish (chef's choice) served with a side of white rice.

    $33

  • *Sushi & Sashimi Combination

    Yotsuba’s assortment of 4 pieces of sushi, 4 pieces of sashimi and traditional tuna and California rolls.

    $33

  • Chirashi Dinner

    An assortment of sliced, fresh fish served over a bed of sushi rice.

    $32

  • *Tekka Don

    Sliced, fresh tuna served over a bed of sushi rice.

    $33

  • *Sushi on the Boat/Tray

    95 (2-3 people) · 135 (3-4 people) · 165 or more (4-5 people)

  • *Sashimi on the Boat/Tray

    100 (2-3 people) · 140 (3-4 people) · 170 or more (4-5 people)

  • *Sushi & Sashimi Deluxe Combination

    180 or more (4-5 people)

Our skilled Sushi Chefs prepare a special assortment of sushi and sashimi boats; truly a fine culinary and artistic celebration of Japanese cuisine!
We can also create a customized package with your favorite sushi for your next party!

 

Nabemono

Served with Rice

  • Sukiyaki

    Thinly sliced beef, scallions, mushrooms, tofu, yam noodles and assorted Japanese vegetables cooked with sukiyaki sauce.

    $32

  • Yosenabe

    A combination of fresh seafood (crab, shrimp, scallops, salmon), yam noodles and assorted Japanese vegetables cooked in a delicious and hearty broth.

    $32

  • Shabushabu

    (Minimum of 2 orders) Thinly sliced beef, assorted vegetables and yam noodles served with goma dipping sauce.

    $27

 

Ochazuke

  • Nori Chazuke

    Rice dipped in traditional Japanese broth and topped with seaweed.

    $8

  • Sake Chazuke

    Rice dipped in traditional Japanese broth and topped with salmon pieces.

    $15

  • Ume Chazuke

    Rice dipped in traditional Japanese broth and topped with pickled plums.

    $9